Friday, 13 May 2011

Kitchen Nightmares - The Dovecote Bistro / Martins Bistro - OPEN


Kitchen Nightmares The Dovecote Bistro / Martins Bistro

Episode Recap


Chef Gordon Ramsay visits Martins Bistrothe Chef Owner Mick was in trouble with secret credit cards and debts accrued by keeping the business going. He served Gordon a duck cooked with Orange Squash and a vacuum packed long life lamb shank which Gordon refused to eat as it was full of e numbers and preservatives. Mick and Gordon argued throughout, Mick and Mo argued, Mick and daughter Michelle argued.  Eventually Gordon talked Mick into using fresh local produce including fresh lamb shanks. He also took Mick out of the kitchen replacing him with Michelle.

What Happened Next?

Gordon revisited six weeks later , Gordon had arranged some professional training for Michelle in a local restaurant and they report that numbers and takings are up. Gordon challenges Michelle to cook him a dish. Whilst Mick misses being in the kitchen, he recognises that their fresh food is a great unique selling point for the business and Mo is now in control of the finances. Michelle cooks a salmon dish with a pea puree, Gordon calls the food f***ing delicious. Gordon orders the lamb shank and is impressed. Since Gordon's visit, the focus shifted more towards the cafe side of the business and the business was sold in October 2015.


23 comments:

  1. So what happened to daughter/chef Danielle?

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  2. The daughter's name is Michelle, not Danielle. I just watched the episode on BBC America. If she moved on, I hope she finds success in whatever she is doing now.

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  3. Mick is a moron.

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    1. Watched the episode a few days ago and I have to agree. This is one of the few times when I would actually have been pleased to see a business fold. He was so determined to do everything his way, no matter what, and lay the blame on everybody else, particularly his family, when he didn't get the results he obviously thought he deserved, that I would have considered it his just desserts (pun intended, LOL). Frankly, I still found it hard to believe he had turned over a new leaf at the end of the show.

      And yes, the daughter is obviously very skilled. I hope she does well in whatever she does.

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  4. Mick was a pig!
    i wish michelle all the best in what she does. I hope she persues cooking, she seemed very talented :)

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  5. ...and pretty hot too.

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    1. You like the little fatties do yeah?

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    2. They were speaking about the daughter.

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  6. Did anyone notice the extra hug for Michelle from Ramsay?? *lol* Can't really blame him.....

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    1. Must have been her extra big bum that turned him on, eh?? You into "big butts", jhan??

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  7. After watching this programme, I would hate to think that other eating establishments serve up meals like this Bistro used to do. Unfortunately they probably do, shame on them.Where is our health inspectors??

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  8. I was amazed the place was in business, but am glad that Fordon got it turned around. I f I every get a chance to go back to England, I'd love to visit this place and try the food.

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  9. I was amazed that Mick had the gall to serve vacuum packed, no-fridge lamb shanks to Gordon Ramsay on tv after advertising all fresh food.

    I felt so sorry for the wife and the daughter in this one, seemed like they were paying for all of Mick's mistakes and ego trips.

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  10. I enjoy watching Gordon Ramsay work. He deals with people who are so arrogant. Gordon put Mick in his place. Gordon is the best cook on Earth!

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  11. Michelle certainly a beautiful treat. Hope this place stays up and does well, daughter and mum deserve it.

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  12. That dishonest, pig-headed father has no idea in the world what a gem of a family he's got. I loved how Danielle drew Ramsay out into conversation later. It's amazing that a world-class chef took the time to really talk to such a young woman about his life and past. I really hope she succeeds.

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  13. Mick was perhaps one of the most unlikable chefs ever to appear on the show.
    he's got a loving supportive family who are constantly paying for his inability to accept that he's not infallible.

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  14. I agree....I seriously think Mick is in early stages of Alzheimers disease. Besides he is a pathological liar as is revealed by his opening credit card accounts without telling his wife or daughter. These ladies deserve better in life. I too hope that Michelle has much success. She is very talented and mentally grounded, mature, and quite strong.

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  15. I am shocked this place is still open. Mick had to be the most dimwitted owners I have seen on the British show. What a lazy, dumb, lying idiot he was. Poor family indeed, unbelievable they stuck with him, because he had nothing to offer than lies, debts and stress. Clearly deserved better.

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  16. Anyone else found it creepy and perverted when Gordon said to the daughter while she was milking a cow... "Milk it like you do your boyfriend on Saturday night..."???????

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    1. Yes, I would have taken her for having a girlfriend.

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  17. British wit, I thought it was funny as hell. The Brits don't have the hang up that people in the states do!

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  18. Is this place till open? I'm heading to tour the UK later this summer and I may stop by all the UK places still open.

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