Monday, 15 February 2016

Hell's Kitchen - Chris North

Hell's Kitchen Chris North

Chris North, 35, was an Executive Chef from Yorktown Heights, New York, who trained at the Institute of Culinary Education. He gave a mixed performance and Gordon questioned his abilities as an Executive Chef saying that he expected more from him. After Hell's Kitchen, Chris returned to Rowayton Seafood where he has been Executive Chef since 2005. 

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